http://www.infolanka.com/recipes/mess3/92.html WebAug 11, 2024 · Brinjal moju, or the Sri Lankan eggplant relish, is a little bit like chunky guacamole, but it’s way more than that. It’s a spicy, tangy, and savory dip that’s perfect as an appetizer or side dish. However, the unique taste comes from the combination of ingredients: different spices, white vinegar, sugar, and more.
Brinjal Moju - slmeal
WebSri Lankan eggplant/brinjal pickle (wambotu moju)- fried eggplant, shallots, green chillies mixed with mustard-vinegar to pickle the vegetables, giving it a combo of sweet, sour and heat. vegan, vegetarian, low-carb, gluten-free. Ingredients Produce 1 tbsp Chilli, powder 100 g Chillies, medium-sized green 500 g Eggplant 250 g Shallots Condiments WebAug 26, 2024 · Brinjal or eggplant Onion Green chillies Oil Mustard powder Red chilli powder Curry leaves Garlic Ginger Tomato Coriander powder Turmeric Vinegar Salt Method: Cut the eggplant into thick even slices. Cut the eggplant to the same size. They will fry evenly. Thick slices fry better. Transfer to a bowl of lightly salted water. cleome height
brinjal moju recipe
Web4 long-sized purple brinjals (150g ) a handful of pearl onions/shallots (25 g) 5-6 nos green chillies oil for deep frying as needed To roast and powder ½ tsp mustard seeds a pinch methi / fenugreek seeds a few curry leaves a pinch hing/ asafoetida To temper 1 tbsp oil 2 cloves garlic 1" piece ginger 3 tbsp coconut vinegar WebMethod Cut egg plant into thin slices and deep fry, drain and keep aside. fry small onions for about 2mnts and then fry green chillies for about 30 seconds drain and keep aside. Fry fried shrimps for 45 seconds. Then … WebJun 29, 2024 · An easy way to make delicious Sri Lankan yellow rice in the instant pot or rice cooker. A must for your Sri Lankan party menu. This Yellow rice is one of my favorite … cleome hirta